Friday, July 31, 2009 By: Suzanne

Friday 56: Recipe

Rules:
* Grab the book nearest you. Right now.
* Turn to page 56.
* Find the fifth sentence.
* Post that sentence (plus one or two others if you like) along with these instructions on your blog or (if you do not have your own blog) in the comments section of this blog.
*Post a link along with your post back to this blog.
* Don't dig for your favorite book, the coolest, the most intellectual. Use the CLOSEST.

HAPPY FRIDAY!

Sorry I'm late this week everyone, life intervened. I'm sitting at the kitchen table eating crackers and Camembert cheese while I play on the internet so the closest book to me right now is New Recipes from Moosewood Restaurant. It's a wonderful cookbook full the most amazing vegetarians dishes based on the menus at the Moosewood Restaurant in Ithaca New York.n Obvioulsy, this is not going to be too exciting.

Marinate for at least an hour, spooning the marinade over them occasionally. Leftover marinade will keep indefinitely if refrigerated.

6 comments:

Becca said...

I don't know I think that marinade that keeps indefinitely is pretty exciting.

My Friday 56 is here.

jennilovevirgo said...

Tonya,

Thanks for stopping by and checking out my Friday 56! Yes, The Amanda Project is the first book in a series. I'll be reviewing it (hopefully) within the next couple of weeks.

It's a mystery. You can read more about it at theamandaproject.com

Tonya said...

Becca, that's why I included the next sentence. Give a little bit of entertainment to a boring selection.

Jenni, I look forward to your review!

Nita said...

But I love cookbooks! I'll be looking for a copy of this one - new vegetarian dishes are very exciting!

My Friday 56 is here.

gaby317 said...

I love that cookbook!

Sorry, I'm late to post. Mine's from Julie & Julia.

http://startingfresh-gaby317.blogspot.com/2009/08/friday-58-week-10.html

Thanks!
Gaby

Tea said...

Pretty words.

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